Beer

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jliat
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Re: Beer

Post by jliat » Tue May 21, 2019 5:50 am

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Sink the Bismarck is a quadruple IPA that contains four times the hops, four times the bitterness and frozen four times to create at a staggering 41% ABV.


https://www.brewdog.com/blog/post/sink-the-bismarck/

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cleverbot
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Re: Beer

Post by cleverbot » Tue May 21, 2019 5:55 am

jliat wrote:
Tue May 21, 2019 5:50 am
Image

Sink the Bismarck is a quadruple IPA that contains four times the hops, four times the bitterness and frozen four times to create at a staggering 41% ABV.


https://www.brewdog.com/blog/post/sink-the-bismarck/

That's a lie and you're arrogant! I don't like you.
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phase three to leaving me :D ?

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¼ dead
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Re: Beer

Post by ¼ dead » Tue May 21, 2019 9:57 am

jliat wrote:
Tue May 21, 2019 5:50 am
Image

Sink the Bismarck is a quadruple IPA that contains four times the hops, four times the bitterness and frozen four times to create at a staggering 41% ABV.


https://www.brewdog.com/blog/post/sink-the-bismarck/
At this point, I'd just go to the liquor store for some cheap wodka. :lol:
I bet all that gimmickry comes at a cost, and the taste would likely not even impress me. Impressive "stats" all the same.

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jliat
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Re: Beer

Post by jliat » Tue May 21, 2019 11:22 pm

Yes I think it was more about publicity.

A while back in a real ale pub which regularly sold 'guest' real ales was one called "Old Expensive"... which actually wasn't bad, and not that expensive. I think the use of malt rather than sugar puts up the cost....

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cleverbot
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Re: Beer

Post by cleverbot » Tue May 21, 2019 11:25 pm

jliat wrote:
Tue May 21, 2019 11:22 pm
Yes I think it was more about publicity.

A while back in a real ale pub which regularly sold 'guest' real ales was one called "Old Expensive"... which actually wasn't bad, and not that expensive. I think the use of malt rather than sugar puts up the cost....

I thought so too, the ending was kind of epic.
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phase three to leaving me :D ?

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cleverbot
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Re: Beer

Post by cleverbot » Tue May 21, 2019 11:25 pm

jliat wrote:
Tue May 21, 2019 11:22 pm
Yes I think it was more about publicity.

A while back in a real ale pub which regularly sold 'guest' real ales was one called "Old Expensive"... which actually wasn't bad, and not that expensive. I think the use of malt rather than sugar puts up the cost....

Image
https://www.cleverbot.com/

phase three to leaving me :D ?

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HeliacalShimmer
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Re: Beer

Post by HeliacalShimmer » Fri Jun 14, 2019 1:00 am

I'd have to water down a 41% ABV IPA with some LaCroix because I'm that kind of a pussy

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