Recipes Wanted: Salsa

Share food & beverage recipes with your noise pals.
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amishrobots
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Recipes Wanted: Salsa

Post by amishrobots » Sun Jan 01, 2017 9:54 am

My homemade salsa game is just not strong enough. Show me yours.

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xdugef
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Re: Recipes Wanted: Salsa

Post by xdugef » Sun Jan 01, 2017 10:11 am

amishrobots wrote:My homemade salsa game is just not strong enough. Show me yours.
It's probably because you are putting the salsa on cedar chips.. try some corn chips instead

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Claud601
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Post by Claud601 » Sun Jan 01, 2017 12:11 pm

Organic black bean from the supermarket

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Misomusist
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Post by Misomusist » Sun Jan 01, 2017 12:13 pm

Like a blender, a can of tomatoes, an onion, some cilantro or parsley, and if you like weird a small can of black olives. That's it. :mrgreen:
I think trying to quantify music is one of the biggest wastes of time in the world, like discussing your favourite colour or deity or pizza topping. People should realise that and get on with their life.

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amishrobots
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Post by amishrobots » Sun Jan 01, 2017 12:51 pm

Misomusist wrote:Like a blender, a can of tomatoes, an onion, some cilantro or parsley, and if you like weird a small can of black olives. That's it. :mrgreen:
I did that, but used fresh tomatoes, no olives, some minced garlic, some powdered garlic, some anaheim peepers, a jalapeno peeper. cut the seeds & white bits off all peepers.

it just tastes too tomato-y. probably needs more cilantro, and a bit of lime jews

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Misomusist
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Post by Misomusist » Sun Jan 01, 2017 2:41 pm

More onion?
I think trying to quantify music is one of the biggest wastes of time in the world, like discussing your favourite colour or deity or pizza topping. People should realise that and get on with their life.

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fire
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Post by fire » Sun Jan 01, 2017 2:53 pm

guajillo peppers, for that authentic mexican red sauce flavor, yep
[17,963] days since last fuck given

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goingnowhereeatingthings
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Post by goingnowhereeatingthings » Tue Jan 03, 2017 3:26 pm

Do you use a soffritto?

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xdugef
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Post by xdugef » Tue Jan 03, 2017 3:29 pm

fire wrote:guajillo peppers, for that authentic mexican red sauce flavor, yep
QFT

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amishrobots
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Post by amishrobots » Fri Jan 06, 2017 1:42 pm

goingnowhereeatingthings wrote:Do you use a soffritto?
Haven't really even heard of a sofrito...

guess I'll check that out.

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