Super Fluffy Pancakes

Share food & beverage recipes with your noise pals.
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Super Fluffy Pancakes

Post by Misomusist » Thu Oct 08, 2015 6:47 am

I like small, thick pancakes rather than large flat ones, to that end:

1c flour
1/4c sugar
2tsp baking powder
1-2Tbsp soy powder
1c water

It's a nice gloopy batter, I use a skillet set around 350F, cook em until the bubbles in the top are pretty solid, flip 'em and do the other side a little, then eat.

Also pretty darn good cold.
I think trying to quantify music is one of the biggest wastes of time in the world, like discussing your favourite colour or deity or pizza topping. People should realise that and get on with their life.


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Location: Vancouver, Canada

Post by Kelmourne » Tue Apr 19, 2016 6:42 pm

If you're making pancakes I highly recommend you add some spices to the batter.
I use cinnamon, cardamom, cloves and ginger powder. And obviously, some vanilla.

Dried cranberries + walnuts are a powerful combo as well for pancake batter.

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Post by Claud601 » Fri Apr 22, 2016 6:22 pm

butter :lol: :eew:

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